For the AJC’s recent review of Ammazza, I was able to take photos of some excellent pizza and their gorgeous new interior.
Continue reading “AJC Restaurant Review: Ammazza Edgewood”AJC Restaurant Review: Ammazza Edgewood
Restaurant Eugene Dessert Tasting Menu
Restaurant Eugene, always one of my favorite places to shoot, plans to introduce a dessert-only tasting menu created by their hyper-talented executive pastry chef Jen Yee. This was exciting for me because it would be one of my first photoshoots with my brand-new camera, the Nikon Z6.
Continue reading “Restaurant Eugene Dessert Tasting Menu”Booking.com Destination Content USA Project
In September, I contributed to Booking.com’s Destination Content USA project as part of their creative freelancer network. Basically, they sent a map of destinations for which they needed photos. My task including choosing the destinations, going to them, identifying some sort of community feature to photograph and taking pictures. Continue reading “Booking.com Destination Content USA Project”
Cobb Galleria Catering Menu Photography
Over the summer, I was contacted by the marketing team at the Cobb Galleria Centre about taking photos of a large portion of their catering menu. This was a major undertaking because the Cobb Galleria hosts a staggering number of people through the course of the events and conferences that take place there. Continue reading “Cobb Galleria Catering Menu Photography”
SAAM August/September: ABL-Technic Supplier Profile
For the August/September issue of Southern Automotive Alliance Magazine, I took photos at a company called ABL-Technic for a Supplier Profile, one of the publications regular features. ABL-Technic specializes in stripping paint from car parts, and I was tasked with taking a headshot of the interview subject, Yolanda Adams, and environmental shots of the facility. Continue reading “SAAM August/September: ABL-Technic Supplier Profile”
AJC Restaurant Review: Public Kitchen & Bar
For the AJC’s recent review of Daniel Reed’s Public Kitchen & Bar at Phipps Plaza, I was able to photograph a few dishes and the restaurant’s beautifully decorated space. Continue reading “AJC Restaurant Review: Public Kitchen & Bar”
AJC Restaurant Review: The White Bull
For the AJC’s recent review of the White Bull on Decatur Square, I was able to take photos of some extremely seasonal summer dishes. I ate the chicken liver toast, which was delicious and plated in an absolutely beautiful way. Continue reading “AJC Restaurant Review: The White Bull”
AJC Spring Dining Guide 2018: Ramen
Once again, I was very busy for the AJC’s semi-annual dining guide, but several of my assignments put dishes in front of me that I’ve been wanting to try for a long time. This ramen story by Wyatt Williams was particularly rewarding.
I’ve had my eye on the Southern Ramen Bowl at BoccaLupo for quite a while, but never had the chance to try it. Likewise, my mom has recommended the Southern take on ramen at Southbound for a few months now. I got to eat both thanks to this story. Continue reading “AJC Spring Dining Guide 2018: Ramen”
AJC Spring Dining Guide: Viet Cajun
Another assignment for the AJC’s Spring Dining Guide 2018 took me up and down Buford Highway, which was obviously wonderful. I got to eat a bunch of crawfish and the locale inspired a fun Dish of the Week column. Continue reading “AJC Spring Dining Guide: Viet Cajun”
C. Ellet’s Brunch
C. Ellet’s is the newest restaurant from Chef Linton Hopkins and his Resurgens Hospitality Group. It’s a gorgeous steakhouse located at the Battery right next to SunTrust Park where the Atlanta Braves play. Now that they’ve been open for about six months, they’re introducing brunch. Continue reading “C. Ellet’s Brunch”