Restaurant Eugene, always one of my favorite places to shoot, plans to introduce a dessert-only tasting menu created by their hyper-talented executive pastry chef Jen Yee. This was exciting for me because it would be one of my first photoshoots with my brand-new camera, the Nikon Z6.
This was a perfect project for me to enjoy the performance of my new mirrorless camera. Despite the fact that it has similar resolution (24 megapixels) to my now-traded-in Nikon D5500, the clarity and detail are way beyond my old camera’s capabilities.
Jen is famous for her intricate, beautifully designed desserts. See below for some of my favorite shots, some of which have been cropped to show gorgeous detail.
